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2. Batatas. Cartay et al. 2019. Preprint.docx (51.57 kB)
Sweet Potatoes (Ipomoea batatas) And Inaccuracies of the Spanish Chroniclers. A Chapter in the History of Hispanic American Food
preprint
posted on 2019-04-24, 18:51 authored by Exio Isaac Chaparro-MartinezExio Isaac Chaparro-Martinez, Rafael Cartay, Luis Ricardo DávilaIn American chronicles of the sixteenth and seventeenth centuries mention is made of the edible tuberous root sweet potato
Funding
Universidad Técnica de Manabí (UTM), Portoviejo 13015, Ecuador
History
Declaration of conflicts of interest
without conflict of interestCorresponding author email
exiochaparro@gmail.comLead author country
- Ecuador
Lead author job role
- Higher Education Researcher
Lead author institution
Universidad Técnica de Manabí (UTM), Portoviejo 13015, EcuadorHuman Participants
- No
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