Revisiting the Determinants Of Agricultural Productivity Of Food Grains In India: An Econometric Approach

2020-05-22T20:52:43Z (GMT) by KAIBALYAPATI MISHRA Lipsa Misra
This paper tries to recheck the determinants of food grains production in India. After the Green revolution & New economic policy reforms India has been self sufficient in food grain production. It is evident from the available literature that, there is a need of rechecking the causality amongst the factors in details. This paper uses VECM method to examine such relationships. Datas collected here are mostly of secondary nature.